Specifications
Knife Type: Yanagiba Knife
Blade Type: Single Edge Blade
Steel Type: White Steel Mirrored
Blade Length: 270mm
Blade Thickness: 3.7mm
Blade Height: 32mm
Handle Length: 139mm
Weight: 175g
Use & Care
– Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
– Hand wash with warm water and towel dry.
– Use a sharpening stone to maintain the sharpness of blade.