Specifications:
Knife Type: Santoku
Steel Type: White Steel No.2 (Carbon Steel, Rust Prone)
HRC: 60-61
Blade Type: Double edged blade
Blade Length: 165mm (6.5″)
Blade Height: 45mm (1.8″)
Blade Thickness: 2.7mm
Handle Material: Walnut Handle
Ferrule Material: Pakka wood
Handle Length: 129mm (5.1″)
Weight: 120g (4.2 ounces)
Use & Care
– Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
– Hand wash with warm water and towel dry.
– Use a sharpening stone to maintain the sharpness of the blade.